A single-serve take on the traditional Mazagran.
- 1 OneCoffee French Roast pod, brewed at 4 oz
- 1 tsp brown sugar
- 1 oz lemon juice
Fill a tall glass with ice and pour the hot coffee over the ice. Add the juice from one lemon and one tsp of brown sugar (or to taste).
We used a OneCoffee French Roast single-serve pod brewed at 4 oz.